Currently on Tap
We offer all of our beers in 16oz pints, 9oz schooners and 5oz tasters. Growlers are also available.
Traction Control is an American style cream ale.
Very clean, crisp, and refreshing, this is a great beer for the newbie to the craft beer scene. 2-row malted barley and flaked corn make up the grain bill, and German Hallertau are the hops.
5.0% ABV 17 IBU
A Northwest style Pale Ale. A traditional Northwest Pale Ale that is well balanced and great year-round. A great working man's beer. Floral and citrus aroma comes from the use of Northern Brewer, Centennial and El Dorado Hops. Malt bill of 2-row, Munich, and crystal40 to balance out the bitterness. We dry hopped with the same hops at the end of fermentation to accentuate the floral, citrus and earthy aromas.
5.4% ABV 35 IBU
Our New Flagship IPA. Brewed with Skagit Valley Malt, then we add Columbus, Centennial, Amarillo, Ahtanum, and Summit hops.
6.3% ABV 57IBU
A Northwest style Brown Ale made with Rye malt, along with 2-row, chocolate, and crystal60 malts create a very nice malt forward beer. This is a great beer for the person that says they don't like dark beers. This one is very approachable. Fuggles and Perle hops are used sparingly so that the malt can take center stage.
6.5% ABV 28 IBU
True old-fashioned Root Beer made with 22 different ingredients including real vanilla and pure cane sugar. It pairs perfectly with vanilla bean ice cream to make a one of a kind float. great root beer from our friends at Big E Ales in Lynnwood. This is for the non-beer drinker as well as for our patrons that aren't quite old enough to have beer with alcohol.
Inspired by New England Style ciders. Apples blended with brown sugar and dates. Complex yet smooth & balanced
A robust porter with hints of coffee and chocolate in the aroma and flavor. Slightly roasty, clean finishing beer. Northern Brewer, Fuggles and Perle Hops are used for bittering and flavor. A mix of English Malts and American Malts are used in this beer.
6.0% ABV 27 IBU
This is the beer we brew once per year for Oktoberfest. A traditional style Bavarian Hefeweizen with hints of banana and clove. An unfiltered beer with a cloudy appearance.
4.8% ABV 15IBU
Tons of late hop additions, in addition to malted rye, wheat, and flaked oats make this beer look and smell like juice.
6.4% ABV 60 IBU
Our first beer on the new equipment. Beer turned out great, but we have a learning curve to climb
6.5% ABV 54IBUs
An English Dark Mild, hints of coffee and chocolate. Low alcohol so a few can be enjoyed in one session.
Our intern Roy’s first beer. Slightly smoky with a caramel aroma and flavor
6.1% ABV 32 IBUs
We jacked up our Dirt Track Brown ale for our Third Anniversary. We brewed this beer to age in whiskey barrels, but not all of it fit in the barrels, so here we have an non-aged version of upcoming Anniversary beer.
9.9% ABV 43 IBU
Festbiers are pilsners big brothers. Brewed during the Oktoberfest season with more alcohol to keep you warm on those longer, cooler nights.
6.0% ABV 36 IBU
An IPA with zero residual sugar. We fermented this beer to be as dry as possible. Final gravity is below 0°P. Azacca and Motueka hops are the main characters of this show.
7.1%ABV 21 IBU
Huge amounts of dark chocolate and coffee with a creamy smooth mouthfeel from the oatmeal.
6.0% ABV 30 IBUs